A hearty and flavorful East African dish made with cornmeal, often served with vegetables, stew, or meat.
Come taste what keeps our guests coming back! These signature dishes are bursting with flavor, made with love, and served fresh — just the way you like it.
A hearty and flavorful East African dish made with cornmeal, often served with vegetables, stew, or meat.
A hearty pizza topped with seasoned beef, melted cheese, and fresh vegetables on a crispy crust.
A classic milkshake made with creamy vanilla ice cream and milk for a timeless taste.
Vitumbua are sweet, spongy rice pancakes enjoyed as a popular East African snack, often paired with tea or coffee.
A cheesy pizza topped with tender chicken pieces, fresh vegetables, and rich tomato sauce on a golden crust.
A smoky pizza topped with tender chicken, tangy barbecue sauce, cheese, and onions on a golden crust.
A smoky pizza topped with juicy beef, barbecue sauce, cheese, and vegetables on a crispy crust.
A wholesome plant-based burger made with fresh vegetables, herbs, and spices, served on a toasted bun with crisp lettuce, juicy tomatoes, and your choice of sauce.
A juicy beef patty grilled to perfection, served on a toasted bun with crisp lettuce, fresh tomato, and your choice of toppings and sauce.
A crispy fish fillet served on a toasted bun with fresh lettuce, tomato, and a creamy tartar or zesty sauce.
A tender chicken patty seasoned with herbs and spices, served on a toasted bun with crisp lettuce, tomato, and your choice of dressing.
A Tanzanian street-food favorite made with golden fried chips mixed into fluffy eggs, pan-fried into a delicious omelette.
Juicy marinated meat skewers grilled to perfection, served hot and smoky with sides or sauces.
A rich, spiced rice dish layered with tender meat, vegetables, or chicken, slow-cooked to perfection for a fragrant and flavorful meal.
Fragrant rice cooked with fresh seasonal vegetables and light spices, served as a colorful and wholesome dish.
Discover the flavors everyone’s talking about! From sizzling grills to savory stews and sweet indulgences, our most-loved dishes are crafted with the freshest ingredients and a passion for taste.